Latest Stylings

Watch Chef Keith Pigott talking about Pigtown

Watch Chef Keith Pigott talking about Pigtown

Keith Pigott, head chef at Oak and Apple Adare, also Limerick Food Group and Pigtown committee member, talk to Meghann Scully of the Limerick Post Show about food, Adare, and the upcoming Pigtown Culture & Food Series… #pigtownlimerick

‘Feed on the Farm’ launch of Pigtown 2019

‘Feed on the Farm’ launch of Pigtown 2019

Pictured are Trín O Brien and BJ Broderick of Wellnice Pops, Cllr Bridie Collins, Deputy Mayor, Cllr Olivia O’Sullivan, Patricia Roberts of No1 Pery Square and David Fitzgerald of Limerick Milk Market The Pigtown Culture & Food Series, which celebrates Limerick’s food culture and heritage,…

Pigtown 2019 is on the way!

Pigtown 2019 is on the way!

Pigtown 2019 is on the way and we’re heading to a ‘Feed on the Farm’ to hear all about it… ‘Feed on the Farm – A zero food miles feast’ New Leaf Urban Farm in association with Oak & Apple Adare present a night of…

Pigtown Food Series back for second year this September

Pigtown Food Series back for second year this September

In celebration of Limerick’s unique food heritage, the Pigtown Series is back for its second year. Inspired by the history of Limerick’s famous bacon industry, an exciting programme of themed events will take place in various venues in Limerick throughout the month of September. Developed…

Stellar chef line-up for Pigtown Cookery Demos

Stellar chef line-up for Pigtown Cookery Demos

Some behind the scenes news – our chef line-up has been slowly coming together for the free weekly Pigtown Cookery Demos series, and now we can reveal the full collection of talent that will be taking part in the demos at the Milk Market each…

Will your business take part in Pigtown 2018?

Will your business take part in Pigtown 2018?

Open call for participation in the Pigtown Culture & Food Series 2018 taking place in the autumn – kicking off at the start of September and running throughout the month and beyond.   This autumn, the Pigtown Culture & Food Series is back for its…